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KIOSK / GUEST

Install & setup

Prepare the guest device, publish the correct menu and prove that a complete order reaches production.

Product
Kiosk & E-menu
Platform
Kiosk · QR · Browser
Audience
Store administrator · Menu manager · Floor manager
Status
Setup overview
Updated
October 14, 2026

Launch sequence

Follow the sequence.

  1. 01

    Choose the service mode

    Define whether this device is a fixed kiosk, table QR menu or customer-owned browser flow.

  2. 02

    Register the store and device

    Assign a recognizable device name and the correct store without exposing staff credentials to guests.

  3. 03

    Publish the menu

    Review categories, products, modifiers, images, taxes, prices and availability before publishing.

  4. 04

    Configure order routing

    Confirm where each product prints or appears in kitchen production.

  5. 05

    Configure payment behavior

    Apply the approved pay-at-kiosk, pay-at-counter or table-service flow.

  6. 06

    Test as a guest

    Place a complete test order, verify confirmation, production routing, payment handling and POS visibility.

Completion check

You are ready when:

A guest can order without staff access, and the order reaches the correct store and production station.

Need a person?

Bring the right evidence to support.

Include the product, store, device, time and visible result. Leave credentials and customer/payment data out.

Open Posbang Support ↗
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